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Turkey the richest
country in terms of wildlife in Europe, Turkey having different
kinds of species from crocus to cyclamens, liquidamber to
cedar of Lebanon, ladybeetle to hawk, bonito to turbot,
scops owl to golden eagle, forest dormice to monk seal.
Due to their key roles in Turkey hosts many ecologically,
economically and scientifically important large carnivores
like gray wolf, jackal, red fox, brown bear, striped hyena,
leopard, jungle cat, wild cat, wild goat and wild sheep
and many more.
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There are many protected
endangered species include turtles which lay their eggs
in the vast sandy beaches of the Mediterranean. Two species
breed in Turkey, where efforts to protect them have been
extremely successful. A tourism development project at Koycegiz
has been scrapped to preserve the breeding grounds of Caretta.
Almost disappeared rare monk seals are found in turkey.
Despite the fact that Turkey is an ancient land still many
areas which have remained virtually untouched, enabling
many rare species of wildlife. There are many Migratory
Birds have taken benefit of Turkey's tactical position as
a bridge connecting Europe to Asia and Africa for thousands
of years. Two among the four main migration route in the
bio-geographic region passes through here, in spring and
autumn. In spring migratory birds fly northwards from Africa
to Asia and Europe, and in autumn they leave their breeding
grounds to fly south to Africa again.
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The diversity of fauna in Turkey is even greater than
that of wild plants. While the number of species throughout
Europe as a whole is around 60,000, in Turkey they number
over 80,000. If subspecies are also counted, then this
number rises to over a hundred thousand. As in the case
of plants, Anatolia is the original homeland of several
species.
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Projects
and Studies
Anatolian Large Mammals Project (ALMP)
Large Mammals of Mount Ararat
Wildlife Monitoring Project
Anatolian Leopard Project
Other Studies
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Being the richest
country in terms of wildlife in Europe, Turkey hosts different
kinds of species from cyclamens to crocus, cedar of Lebanon
to liquidamber, ladybeetle to hawk, bonito to turbot, scops
owl to golden eagle, forest dormice to monk seal. Due to
their key roles in Turkey's nature dynamics and high threat
levels, WWF-Turkey's wildlife studies are concentrated on
large mammals. Turkey hosts many ecologically, economically
and scientifically important large carnivores like gray
wolf (Canis lupus), jackal (Canis aureus), red fox (Vulpes
vulpes), brown bear (Ursus arctos), striped hyaena (Hyaena
hyaena), leopard (Panthera pardus), jungle cat (Felis chaus),
wild cat (Felis silvestris), Eurasian lynx (Lynx lynx),
caracal (Caracal caracal) and badger (Meles meles). The
large herbivores forming the prey basis for carnivores are
wild boar (Sus scrofa), red deer (Cervus elaphus), fallow
deer (Dama dama), roe deer (Capreolus capreolus), gazelle
(Gazella subgutturosa), chamois (Rupicapra rupicapra), wild
goat (Capra aegagrus) and wild sheep (Ovis gmeliini).
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Today, large mammals
are considered as one of the best indicators of regional
biodiversity. They play a key role in sustaining the dynamic
balance of Turkey's nature. However, rampant hunting activities,
habitat fragmentation and degradation, intensive grazing
in pastures, overuse of pesticides and poisons, unplanned
urban development, wrong forestry policies, low law enforcement
and the limited capacities of local organizations are the
main obstacles for effective conservation and management
of wildlife in Turkey.
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WWF-Turkey executes
wildlife projects to understand the current status of large
mammals and the priorities for their conservation. WWF-Turkey
collaborates with legal parties in different regions of
Turkey for the execution of those wildlife projects by utilizing
new and secure scientific data and methods. Establishing
communication between the stakeholders and strategies to
solve problems are developed. WWF-Turkey promotes large
mammals as flag species in conservation and protecting Turkey's
nature cooperating with World Conservation Union Species
Survival Commission (IUCN SSC), Large Carnivore Initiative
for Europe and Large Herbivore Initiative for Europe of
World Wide Fund for Nature (WWF).
WWF-Turkey has started these projects to analyze the current
status of selected large mammal species and important large
mammal areas in Turkey, and to determine the priority tasks
and projects for ensuring the long-term survival of selected
large mammal species through collaboration with relevant
governmental organizations and other stakeholders.
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Wild
Turkey Species and Subspecies |
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Wild
Turkey Facts |
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Imagine going on
a turkey hunt only to find there are no wild turkeys! It
sounds far fetched, but in the early 1930s this grand game
bird was on the verge of extinction. But today, thanks to
hunters and wildlife restoration programs, the wild turkey
is abundant and thriving in its homeland.
Wild turkeys are native to North America and there are five
subspecies: Eastern, Osceola (Florida), Rio Grande, Merriam's
and Gould's. All five range throughout different parts of
the continent. The eastern is the most common and ranges
the entire eastern half of the U.S. The Osceola (Florida)
is only found on the Florida peninsula, while the Rio Grande
ranges through Texas and up into Oklahoma, Kansas and Colorado.
Rios are also found in parts of the northwestern states.
The Merriam's subspecies ranges along the Rocky Mountains
and the neighboring prairies of Wyoming, Montana and South
Dakota. And you can find Gould's throughout the central
portion of Mexico into the southernmost parts of New Mexico
and Arizona.
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Between 5,000 and
6,000 feathers cover the body of an adult turkey in patterns
called feather tracts. A turkey's feathers provide a variety
of survival functions-they keep him warm and dry, allow
him to fly, feel and show off for the opposite sex. The
head and upper part of the neck are featherless, but if
you look close, you can see little bumps of skin on the
bare area.
Most of the feathers exhibit a metallic glittering, called
iridescence, with varying colors of red, green, copper,
bronze and gold. The gobbler, or male turkey, is more colorful,
while the hen is a drab brownish or lighter color to camouflage
her with her surroundings.
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Two major characteristics distinguish males from females:
spurs and beards. Both sexes have long powerful legs covered
with scales and are born with a small button spur on the
back of the leg. Soon after birth, a male's spur starts
growing pointed and curved and can grow to about two inches.
Most hen's spurs do not grow. Gobblers also have beards-tufts
of filaments, or modified feathers, growing out from the
chest-which can grow to an average of nine inches (though
they can grow much longer). It must also be noted that
10 to 20 percent of hens have beards.
Wild turkeys have excellent vision during the day but
don't see as well at night. They are also very mobile.
Turkeys can run at speeds up to 25 mph, and they can fly
up to 55 mph.
When mating season arrives, anywhere from February to
April, courtship usually begins while turkeys are still
flocked together in wintering areas. After mating, the
hens begin searching for a nest site and laying eggs.
In most areas, nests can be found in a shallow dirt depression,
surrounded by moderately woody vegetation that conceals
the nest.
Hens will lay a clutch of 10 to 12 eggs during a two-week
period, usually laying one egg per day. She will incubate
her eggs for about 28 days, occasionally turning and rearranging
them, until they are ready to hatch.
A newly-hatched flock must be ready to leave the nest
within 12 to 24 hours to feed. Poults eat insects, berries
and seeds, while adults will eat anything from acorns
and berries to insects and small reptiles. Turkeys usually
feed in early morning and in the afternoon.
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Wild turkeys like open areas for feeding, mating and
habitat. They use forested areas as cover from predators
and for roosting in trees at night. A varied habitat of
both open and covered area is essential for wild turkey
survival.
Lack of quality habitat was a problem in the past, but
with the passing of the Pittman-Robertson Act in 1937,
an excise tax on sporting arms and ammunition, wildlife
restoration programs now have money to use to restore
wild turkeys and wild turkey habitat. And with the invention
of the rocket net, wildlife agencies and the NWTF can
trap and transfer turkey populations to areas of suitable
habitat.
From only 30,000 turkeys in the early 1900s to nearly
7 million today, this intriguing species has truly made
an awesome comeback.
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Turkey's
Physical geography |
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Geographically, Turkey
forms a natural bridge between the old world continents
of Asia, Africa and Europe. The Anatolian peninsula is the
westernmost point of Asia, divided from Europe by the Bosphorus
and Dardanelles straits. Thrace is the western part of Turkey
on the European continent.
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Examination of Turkey's
topographic structure on a physical map of the world shows
clearly the country's high elevation in comparison to its
neighbors, half of the land area being higher than 1000
meters and two thirds higher than 800 meters. Mountain ranges
extend in an east-west direction parallel to the north and
south coasts, and these are a principal factor in determining
ecological conditions. This also means that apart from the
Asi river in Anatolia and the Meriç in Thracian Turkey,
all Turkey's rivers have their sources within its borders
and flow into the sea, into neighboring countries or into
interior drainages. Turkey has seven river basins. The principal
rivers in the Black Sea basin being the Sakarya, Kizilirmak
Yesilirmak and Çoruh. There are also several rivers with
short courses but high water flows in the Eastern Black
Sea region, such as the Ikizdere, Hursit Cayi and Firtina.
The highest waterfall in Turkey is on the Totum river here.
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The Marmara basin
has fewer rivers, the longest being the Kocaçay (whose upper
and middle reaches are called the Simav and Susurluk respective)
which rises on Mount Murat and flows into the Marmara sea
from the south.
The Kücük Menderes, Büyük Menderes and
Gediz rivers in the Aegean basin lend their names to the
plains which they water.
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In the Mediterranean
basin the principal rivers are the Aksu, Köprüçay, Manavgat,
Göksu, Ceyhan and Seyhan. The Manavgat waterfall on the
Manavgat, Düden waterfall on the Düden and Yerköprü waterfall
on the Ermenek are among the scenic attractions of the region.
The Aladag waterfall springing directly from the mountainside
are one of the sources of the sources of the Seyhan river.
Two major rivers flow from Turkey into the Caspian Sea basin,
the Aras and Kura.
Water from Turkey flows into the Indian Ocean through the
Gulf of Basra via the famous Euphrates and Tigris rivers.
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Turkey also has two
inland drainage basins. The first is the Central Anatolia
basin which contains the Tuz Gölü (salt lake) in Konya,
and the Yay, Seyfe, Kulu and several other satellite lakes.
The major river in this basin is the Çarsamba which is out
flow of Beysehir Lake and contributes a large volume of
water for irrigation of the fertile Konya Plain, and is
linked by a canal to Tuz Gölü.
The Karasu, Incesu, Deliçay and Bendimahi rivers
flow into the interior drainage basin of Van. There are
waterfalls on the Bendimahi.
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Another significant
aspect of Turkey's topography is its continental character,
preserved in the ancient name of Asia Minor. This land mass
is indeed a small scale continent in many respects, above
all with respect to the climate of the interior. In some
provinces the temperature difference over 24 hours can be
as much as 20 degrees Centigrade. During the spring months
it is not unusual to find weather typical of two or even
three seasons at different locations around Turkey in a
single day. The Mediterranean coast may be enjoying summer
heat while the temperate Black Sea region gets as much as
2000 mm of precipitation in some places, there are parts
of Central Anatolia with an average precipitation only one
eighth of this total.
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These wide variations
in temperature and precipitation affect the country's flora
and fauna, both in quantity and in range of species. some
parts of Turkey consist of arid highlands whereas others
are thickly forested, and differences such as these play
a crucial role in the distribution of wildlife around the
country.
The fact that Anatolia is surrounded on there sides by sea,
its situation in the temperate climatic zone, its geological
and geomorphic structure, and topography are all contributing
factors. The four seas around Turkey each reflect a different
ecological character. Salinity is 18 per thousand in the
Black Sea, 23 per thousand in the Marmara Sea, 32 per thousand
in the Aegean and 38 per thousand in the Mediterranean.
There is no other country in the world with such a wide
variation of salinity levels along its shores, and the variations
in ecological structure of these seas affects the life forms
which inhabit them, from phyto planktons and seaweeds to
fish and marine mammals such as dolphins.
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Geological and topographic
structure are among the main factors affecting diversity
of species in terrestrial ecosystems. While the mountain
ranges running parallel to the Black Sea and Mediterranean
create a barrier for rain clouds moving inland, they cause
abundant rainfall on the mountain slopes facing the coast.
On the Aegean the mountain ranges run perpendicularly towards
the coast, divided by broad valleys which allow the maritime
climate to prevail several hundred kilometers inland. Allusion
carried by the rivers has created fertile plains in this
Aegean region. Eastwards these mountain ranges move closer
together in Central Entail, spreading apart once more in
northeast and southeast Turkey. The height of plains and
plateaus in Central Anatolia varies from 700 to 1100 meters,
while in Eastern Anatolia this rises to 1100-19 hundred
meters, and drops to 700-500 in Southeast Anatolia. Despite
the existence of broad plains and plateaus, the topography
is largely hilly and mountainous across Turkey as a whole.
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Turkey has one peak
of over 5000 meters in altitude (Mt. Ararat), three over
4000 meters and 129 peaks exceeding 3000 meters. Such an
irregular topographic structure has created a wide diversity
of ecological conditions and species. Now let us take a
look at the geological history of the country, which has
also played a part in creating the natural diversity which
exists today.
Towards the end of the Quaternary Era the earth underwent
four ice ages. During the cold periods when the glaciers
expanded, animals seeking warmer climes moved southward
into the Iberian peninsula, the Anatolian peninsula and
Southeast Asia. This migration enabled these species to
survive periods of glaciations. While some later returned
to their former habitats, others remained in their new homelands,
which explains why Turkey's wildlife today includes species
of northern origin.
The distribution of flora and fauna species along a north-south
axis during these glacial periods shifted to an east-west
axis during temperate intervals. This further increasing
the biological diversity.
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The main migratory routes for birds between Asia, Europe
and Africa pass over Turkey, and this has also been a factor
in expanding the number of species found here for part of
the year.
The combination of all these factors has resulted in a diversity
of native plant animal species which is one of the highest
in the world. While in terms of bio-geographic region Turkey
lies in the Palaeartic zone, native species include those
typical of the Oriental and Ethiopian regions. When we remember
that bio-geographic regions cover vast areas, the significance
of a species range drawing on there different regions can
be better appreciated.
A comparable diversity can be seen in the human history
of Turkey, where since prehistoric times many different
peoples have settled, some to build civilizations and others
to pass on to other continents. As a consequence this soil
has been fought over time and time again so strategic in
geopolitical terms. Over the past ten thousand years more
than twenty peoples have left their mark on Turkey. Civilizations
have risen and fallen in successive waves some falling victim
to invasion by newcomers, some to disease epidemics, and
others to natural disasters such as earthquakes.
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Fresh water sources have always been a key determinant
in human settlement, and where these sources have been
related to tectonic faults. they have attracted settlers
into areas close to earthquakes centers.
Natural resources which have benefited mankind in various
ways for thousands of years have gradually been used up.
Forests and their wildlife have suffered most from this
process. Not only have trees been felled for timber and
firewood, but set alight deliberately by ancient peoples
as a means of capturing enemy towns. Even using primitive
axes, people were able to destroy vast tracts of forest.
Deforestation has led to serious erosion, which began
around 2700 years ago. Yet despite thousands of years
of destruction by logging, herds of goats, and fire, Turkey
still has large tracts of beautiful natural forest land.
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